Posted on Feb 1, 2022
Close-up pic of our Liberian Jollof Rice
Close-up pic of our Liberian Jollof Rice
Our famous Pepper Sauce, is available for sale, call ahead, made fresh daily, and packaged...
Seafood Palm Butter
Every Friday start @9pm, live Band Entertainment, come and chill, eat, etc...Free event!
Birthday celebration for Monrovia Lounge's Chef Wreh... Dec 18th @9pm...free buffet!!
All-white party with international musician Sammie Love (Mr. Serereka)...
Come celebrate Liberian Flag day, with a live band and DJ...Good food and great vibes, afro jazz, afrobeats, and more.
- Jammie LIt’s customary that I seek to find an African restaurant, especially a Liberian owned, whenever I traveled, especially when on business trips. It is imperative that we do support our own where ever we are! Whilst in Decatur Texas, a research for such restaurant was done and the Monrovia Lounge was found in Dallas. I decided to stay the night closer to the airport, which would allow for a non-rushed experience getting to the airport, but also a non-rushed visit to the Monrovia lounge. I must say, my experience at the Monrovia Lounge was great and I would recommend visiting there if in the Dallas area. Wow! The Attieke with Baked Fish, plantain, etc. was great and very cost effective! I’m very proud of 2 beautiful children of mother Liberia, the owners of Monrovia Lounge! Continue to make mother Liberia proud and I wish y’all the best in your business!
- Stephen dThis place is definitely a Gem! I don’t even know where to begin, the food was amazing, Chef definitely took her time and put her food in it. Hands down they have the best staff, bartender was on point. Everything about Monrovia Lounge was a huge success. I might just order me some cassava leaves and Jollof today now that I’m thinking about it! If you haven’t been yet, you need to go asap. You will not regret it! God bless the owners lol
- Briauna wThe food was hot and fresh seasoned to perfection. i love the flavor and spicyness of the sauce on the side. The service was excellent and ambiance of the place was great. I had palava sauce and fried fish dressed with beautiful veggies. I had so much left overs as well as the group sitting next to me. Thank you, will be back soon.
Mon: | Closed |
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Tue: | 2:00 – 8:30 PM |
Wed: | 2:00 – 8:30 PM |
Thu: | 2:00 – 8:30 PM |
Fri: | 2:00 – 10:00 PM |
Sat: | 2:00 – 10:30 PM |
Sun: | Closed |